Okay before I begin going on and on about how awesome Aggie Ice Cream is I just have to say that I am really tired of being cold. I mean trying to stay warm 24/7 is really exhausting. Its cold outside, its cold inside, its cold ice cream. I then get this bright idea to take 5 children to Aggie Ice Cream, by myself which was not one of my smartest moments. However, all the children were really great and well behaved considering I just pumped them full of sugar. Also considering what they were eating, their faces were quite clean when they finished. I think that is a testimony in and of itself of how great Aggie Ice Cream is:
kids don't waste any on their faces.
Aggie Ice Cream is one of the BEST creameries I have ever had the opportunity to eat ice cream at. (As a side note I grew up close to a BYU creamery and its just "eh" compared) Sure there are other things that you can eat there and they serve actual food, but the ice creams are just... mmmmmm... and the flavors are all fabulous. I can honestly say that I have never eaten a flavor that I didn't like from Aggie Ice Cream. That being said and on a very sad note I can no longer eat ice cream...weep and cry... I am ice cream intolerant. So very very very sad. I will have to forever more live vicariously through my family as they consume the likes of Aggie Blue Mint, Lemon Custard, Chocolate English Toffee, Aggie Bull Tracks and Aggie Birthday Cake.
Aggie Blue Mint taken from: Aggie Ice Cream website |
Aggie Ice Cream is a place that if you come to Logan you MUST go! Its just not a Logan experience without it! Does your town have anything like that?
6 comments:
So glad you live in Logan...we love, LOVE! LOVE!! Aggie Ice Cream and we love you too!
AMEN!
are you lactose intolerant? Did I know this about you already? Have you tried coconut milk ice cream (from Smiths or Smiths marketplace)? It is amazing! We put Maggie's "ice cream" in a Tupperware, walk to Aggies, and then have them put her "ice cream" in a cone and hand it to her...we could do that for you too :) We have also made chocolate mint soy ice cream from Silk Soymilk. (check out our blog for the recipe). I agree with your dad on the Aggie's blue mint being the best
the recipe is under "March"..."what's shake'n"
@ kmfm I am not lactose intolerant, but I can no longer "handle" super fatty dairy products, including ice cream, egg nog, choco milk, whipping creams etc. Since Aggie Ice Cream starts at 12% milk fat there is no way I can ever eat those again. The recipes sound like something I would like to try since this is a very ice cream oriented house. Thanks for reading/posting/suggesting!
I love that all the kids are bundled up against the stormy weather, wearing coats etc. and still chowing down on ice cream. Wait, are they dressed for the weather OR the ice cream?
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